Here’s a tourism tip from a roadside stop from my long drive to visit rural communities in Eastern Colorado. The Santa Fe Trail wagon ruts are still visible near Lakin in Western Kansas. You can walk across the little dam, past the tree and right out to the original trail, but there isn’t a lot […]
How one food business keeps adapting, from table to cart to truck, to restaurant and back again
Guest post by Rob Hatch My dear friend John Grossman and his wife Dawn own the Holyoke Hummus Company in Holyoke, Massachusetts. I’ve marveled at how they grew from setting up a small folding table at a local park selling falafel sandwiches to acquiring a cart. Next, they outgrew the cart and bought a food […]
Make extra money from extra workspace: co-working and 3rd workplaces in small towns
With more people working remotely, more people are working from places that are neither their offices or their homes. Cue the rise of the Third Workplace. You may remember “third places” as places you hangout that aren’t home and aren’t work. Coffee shops, bars and places like that. “Third workplaces” are places you work […]
Boost your maker economy with a “Made in” day
Dorrigo in New South Wales, Australia, population 1100, created an entire event to support local makers. David from the Red Dirt Distillery told us about Made in Dorrigo Day, where everything offered for sale had to be made, grown or produced in their local 2453 postcode area. Back in 2014 when they started, David said, […]